Jiva Organic Yellow Moong Dal - 2 Pound, Non-GMO, Great for Kitchari

Organic Moong Dal Magar, also known as split green gram, consists of dried lentils that have been deshusked and split in half. This quick-cooking legume boasts a naturally sweet flavor and soft texture, making it easy to digest and allowing it to readily absorb the flavors of seasonings and spices. As a Certified USDA Organic, non-GMO, and vegan product, Organic Moong Dal Magar complements vegan and vegetarian lifestyles.

Organic Moong Dal Magar is a staple in Indian cuisine, particularly in the preparation of Dal. It can also be enjoyed with other foods, such as onions or tomatoes, and serves well as a nutritious snack. This legume is an excellent source of protein, which promotes satiety, and provides nearly half of the recommended daily intake of protein and 21.6 percent of the recommended daily intake of iron in a single serving.

Jiva Organics takes great pride in sourcing the finest quality Organic Moong Dal Magar, which is grown on a certified organic farm in India. The 2-pound (32-ounce) value pack offers a convenient and affordable way to incorporate this versatile and beneficial ingredient into your meals. Furthermore, Jiva Organics donates one meal to a child in need for every pack sold, having donated over 250,000 meals last year with the help of their customers.

In summary, Organic Moong Dal Magar is a nutritious and flavorful lentil that is well-suited for vegan and vegetarian diets. Its quick cooking time, soft texture, and ability to absorb seasonings make it a versatile ingredient in Indian and other culinary traditions. The Jiva Organics Organic Moong Dal Magar is a high-quality, certified organic, and ethically sourced product that supports a good cause.

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